Go veg. Save the planet.
Your Place to Socialize, Share, and Grow on Your Plant-Based Journey.
A Growing Vegetarian Community
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Learn helpful tips
and recipes by attending our
cooking classes.

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Dining out is a great way
to have fun with
like-minded people.

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Attend our lectures
and learn about the benefits
of a plant-based diet.

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Whether at a hall, picnic area or member’s homes,
potlucks are a great way to socialize
and taste a wide variety of dishes.
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A Growing Vegetarian Community

Your Place to Socialize, Share and Grow on Your Plant-Based Journey

Our Purpose

VSSJ offers opportunities to come together to discover the many benefits of a plant-based diet through education, outreach, and support for vegetarians, vegans, and those on their journey towards a plant-based diet.

VSSJ events are open to the public. Everyone is welcome: vegetarian, vegan or veg-curious.

Join Our Mailing List

Receive your free Veg Starter Guide, get weekly highlights on upcoming events, plus our Monthly Newsletter.

Get Involved

Attend an Event

From potlucks and restaurants trips, to speakers and outreach opportunities, there is a VSSJ event for everyone!

Join or Donate

Membership has great benefits: restaurant discounts, and more. Want to support what we do? Make a donation.

Volunteer

We value any amount of time that you can contribute to our non-profit organization. Find out how to get involved.

Some Quick Links & Resources

Latest in Blog

You Don’t Know Jack

Best known for its ability to mimic pulled pork sandwiches or as a filling for tacos, jackfruit has become a beloved vegan “meat.” Wait a …

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In Case You Missed It

What’s Going on in the Plant-Based World – Week of 01/17/21 Sprouts Farmers Market, and VSSJ Business Member, has launched its own brand of high-protein …

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How Risky is the Arsenic in Rice?

Getting rice down to the so-called safe water limit for arsenic would still allow for roughly 500 times greater cancer risk than is normally considered …

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In Case You Missed It

What’s Going on in the Plant-Based World – Week of 01/10/21 Third-generation baker Mindy Greenberg has reopened an old-school Philadelphia bakery as Bessie & Izzy, …

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Climate Change Facts: Where Do We Stand in 2021?

Above photograph via Gideon Mendel For Action Aid/In Pictures/Corbis via Getty Images.   As of January 1, we are one year into the “decade of …

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How to Reduce the Winter Blues with Plant-Based Food

Above image via iStock Winter is here, and this year feels different for a variety of reasons. The ongoing pandemic has many of us reconsidering …

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